{"product_id":"apollo-state-of-the-art-cooking-and-a-party","title":"Apollo: State-of-the-art Cooking And A Party","description":"\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:6a848bf7-4af8-4cd4-a57d-c23878d35794-67\" data-is-intersecting=\"true\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:6a848bf7-4af8-4cd4-a57d-c23878d35794-67\" data-turn-id-container=\"request-WEB:6a848bf7-4af8-4cd4-a57d-c23878d35794-67\" data-testid=\"conversation-turn-26\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"ea9469f3-5bfc-4fbf-b7c2-1fc06dbd79c2\" dir=\"auto\" data-message-model-slug=\"gpt-5-5\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"719\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eApollo: State-of-the-art Cooking and a Party is the first cookbook devoted to chef \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eFrederik Bille Brahe\u003c\/span\u003e\u003c\/span\u003e’s Copenhagen restaurant Apollo, located within the courtyard of \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eKunsthal Charlottenborg\u003c\/span\u003e\u003c\/span\u003e. Created with head chef Yuta Kurahashi, the book features 104 recipes that reflect Apollo’s signature approach — playful, elegant, and shaped by Danish cooking alongside Japanese, French, and Italian influences. More than a cookbook, it captures the atmosphere behind the restaurant through photography, design, art, music, and the friendships that shaped the space. Relaxed yet expressive, Apollo celebrates gathering, creativity, and the kind of dinner party that lingers long into the night.\u003c\/p\u003e\n  \u003cbr\u003e\n\u003cp data-start=\"0\" data-end=\"719\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong\u003eAbout Frederik Bille Brahe\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eFrederik Bille Brahe\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e is a Danish chef and restaurateur known for Atelier September and Apollo Bar in Copenhagen, blending food, design, art, and relaxed Scandinavian dining culture.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Apartamento","offers":[{"title":"Default Title","offer_id":47858369265829,"sku":"783076","price":120.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/1222\/6469\/files\/hausmarkt-apollo-state-of-art-cooking-1.jpg?v=1779850442","url":"https:\/\/checkout.hausmarkt.com.au\/products\/apollo-state-of-the-art-cooking-and-a-party","provider":"Hausmarkt","version":"1.0","type":"link"}